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The season we've been waiting for is here. Pan de Muerto is back in the case. ๐ŸŒผ Soft, lightly sweet bread dusted with sugar and shaped by hand, made to honor Dia de los Muertos the traditional way. It's one of our favorite pan dulce traditions to bake each year, and it pairs perfectly with a warm Cafe de Olla or a cup of hot chocolate on a cool fall morning. Holy Concha Bakery is a bakery and pastry shop in Santa Ana baking from authentic Mexican recipes every day. While you're here, take a look at the rest of the case, and if you're planning a gathering, our cake shop can make custom cakes and birthday cakes for your celebration. ๐Ÿ‘‰ Pan de Muerto available through the season ๐Ÿ‘‰ Fresh pan dulce baked daily ๐Ÿ‘‰ Warm drinks to go with every bite Stop by and pick up a loaf before the season passes. It's only here once a year. ๐Ÿงก

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Sunday plans just got a whole lot sweeter. ๐Ÿฐ That cookies-and-cream cheesecake slice is calling your name, topped with chocolate drizzle and a cookie for good measure. Sitting right next to it, our chocolate cake with light frosting and a chocolate swirl is proof that one dessert is never quite enough. As a bakery and pastry shop in Santa Ana, we keep the dessert case stocked with cake slices like tres leches, mocha, and chocolate, plus flan, cheesecake slices, and cream-filled cones. October is also Pan de Muerto season here, so the pan dulce selection is extra special right now. And if a whole cake sounds better than a slice, our cake shop makes custom cakes and birthday cakes for any celebration. โœ” Cookies-and-cream cheesecake slices โœ” Chocolate cake slices ready to grab โœ” Pan de Muerto available all season long Swing by this afternoon and treat yourself to a slice or two. You earned it. ๐Ÿ˜‹

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Flaky, golden, and topped with just the right amount of fruit and custard. The tray is fresh out of the oven and looking too good to last. ๐Ÿฅ Our pastry case is stocked with twisted croissants, cream-topped danishes, and fruit pastries that pair perfectly with a hot Cafe de Olla or iced coffee. As a pastry shop rooted in traditional Mexican baking, everything comes out fresh daily, from sweet pan dulce to savory bites. Holy Concha Bakery is a bakery and cake shop serving Santa Ana with authentic recipes and seasonal favorites. October means Pan de Muerto is back, and if you've got a birthday or celebration on the calendar, we make custom cakes and birthday cakes to order. โœ” Fresh pastries baked daily โœ” Pan de Muerto available this month โœ” Custom cakes made to order Stop in this weekend and pick your favorite straight from the case. ๐Ÿ‘‰

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